Food is important in every state
JENNIFER BUI/THRILLIST
In our patent, every state shines in its own way, and as always, hungry Americans, it is our sacred duty to find a great talent of that glow and take a bigger bite. It was not an easy task, but after voting on the network of writers, friends and distant families, with strong opinions about hot tamale, we have prepared a list of food alone which you should eat in every state.Our criteria are validly loose. Some foods are the most famous export of the states, while there are other icons that you will not see outside of your borders. For some dishes, you want to go with the original which started it all, and for the second time a new school innovator Have taken on a streamlined peak which is very tasty if you have found your logic behind a different challenge, then tell us in the comments, because we always have room for seconds here in every state (and DC) There are food and drink foods.
Alabama: Fried catfish
Azell's Fish Camp (Address and Information)
ButlerWe debated the West Indies salad in Bailey, BBQ with the white sauce of Bib Bob Gibson, fried in greenery, everywhere, well, at all. After all, we landed on fried catfish and hippies, a prestigious southern plate above and below the dirty rivers of the state and a golden fried food. Ezell's Fish Camp is now in many places, but for the real experience go to the original in the small Butler. Family-owned restaurants (and, initially, family fishing fishing camps), opened in the 30's, cover huge fish from nearby tombby, fry files, and serve them with dense mercenaries. Do make sure to get the slave as the other side
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